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Announcing . . .
REAP's Sixth Annual
Food for Thought Festival
Saturday, September
18, 2004
Martin Luther King Jr. Blvd, off the Capitol Square
8:00 a.m. 1:00 p.m.
The
2004 Food for Thought Festival was a great success!
View
photos HERE!
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"Daily Special:
Real Meals
from Local Fields"
We're pleased to welcome:
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Keynote Speaker:
Eliot Coleman
Renowned organic farmer and author of Four Season Harvest and The Winter Harvest Manual |
Guest
Restaurateur:
Tod Murphy
of the
Farmers
Diner |
Guest:
Barbara Damrosch
Food and Garden Writer,
co-owner of the Four Season Farm |
CLICK
HERE FOR FULL FESTIVAL SCHEDULE!
In addition to the Saturday Festival, join Eliot Coleman, Tod
Murphy, Barbara Damrosch and Richard deWilde at the
Food for Thought Forum
moderated by Larry Meiller of
Wisconsin Public Radio
Friday, September 17, 2004
Bascom Hall, UW Madison (tentative location)
7:30
- 9:30
pm
(More information about the
forum is HERE.)
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The Food for Thought
Festival is brought to you by 
With
Funding from:

Divine Chocolates, Johnson Block and
Co.,
and MATC's Culinary Arts Dept.
For
more information on how to participate in, support, or volunteer for
Food For Thought, contact info@reapfoodgroup.org
Festival logo design by Roden Creative.
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