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Join Reap today to begin recieving your own copy of the REAP Reporter in the Mail. Or contact us to join our email announcement list.

	Winter 2013 // Download PDF » In this issue: With the Grain : Interview with co-owners of BFBL partner Madison Sourdough Meet REAP's Board A Lifeline to a Healthy Recovery : REAP partners with American Family Children's Hospital Beth Collins' Visit to Madison : Inspirational and Constructive Wait... What Just Happened to the Farm Bill?
	Winter 2012 // Download PDF » In this issue: Buy Fresh Buy Local: 2012 Reflection and Looking to 2013 REAP: We've Changed our Name.... Farm to School: 2012 In Review and MMSD Garden Bars
	Fall 2012 // Download PDF » In this issue: 14th Annual Food for Thought Festival Welcome Theresa! Local Harvest: A Taste of the Town REAP Food Group: Part of the Solution REAP Taste of WI Holiday Sale Back to School
	Spring 2012 // Download PDF » In this issue: Change Your Burger, Change the World Hope Springs Eternal for BFBL Chefs Weight of the Nation - HBO Documentary
	Winter 2012 // Download PDF » In this issue: Farm to School/CMC partnership "Beet" the late winter local dining doldrums Healthy, Hunger-Free Kids Act
	Fall 2011 // Download PDF » In this issue: Fall Farm Days Pilot Program Rhubarb Cranberry Chutney Recipe REAP and AmeriCorps: A Healthy Partnership
	Sumber/Fall 2011 // Download PDF » In this issue: REAP's New Farm to School Director Taste of Wisconsin School Fundraiser Interview With Madison's New School Food Service Director
	Summer 2011 // Download PDF » In this issue: Farm Fresh Atlas 10th Anniversary Farm To School Year In Review REAP Spring Gala Success
	Spring/Summer 2011 // Download PDF » In this issue: Proposed State Budget’s Potential Impact on Our Local Food System Letter from the Director This Is What Democracy Tastes Like
	Fall/Winter 2010 // Download PDF » In this issue: Five Things to Know About School Food Letter from the Director REAP 2010 Highlights Interview with Buy Fresh Buy Local Coordinator
	Summer/Fall 2010 // Download PDF » In this issue: Diary of a Farm Fresh Snack Letter from the Director Three New Restaurant Partners Taste of Wisconsin Giftboxes Recent Events Recap
	Spring 2010 // Download PDF » In this issue: Farm Fresh Atlas: Guide to Sustainable Eating From the Director 5 Reasons Why Eating Local Isn't a Fad Chef in the Classroom Seasonal recipe - Farmers' Market Pesto Pizza
	Winter 2010 // Download PDF » In this issue: School Lunch 101: How to Feed Kids Real Food From the Director Winter Cooking Tips from Chef Dan Fox Farmer-in-the-Classroom Seasonal recipe - Root Veggie Gratin
	Fall 2009 // Download PDF » In this issue: Michael Pollan Shakes Up Madison Farmer-Chef Interview School Snack Program Seasonal recipe - Cauliflower Pie
	Spring 2009 // Download PDF » In this issue: Why membership is important, for both you and REAP REAP happenings; including the upcoming Food for Thought Festival Seasonal recipe - Asian Veggie Rolls

Contact Us

By Email:
info@reapfoodgroup.org

By Phone:
(608) 310-7836

By Mail:
Reap Food Group
306 E. Wilson St. #2E
Madison, WI 53703